Franchise Times featured Dog Haus’ Kitchen United River North debut in Chicago in an online article.
Read MoreDog Haus was featured in USA Today for the This Burger and That Burger promo for National Hamburger Day.
Read MoreDog Haus Biergarten Arlington’s coming soon announcement was featured in the Fort Worth Business Press.
Read MoreDog Haus won “Most Innovative Employee Training” for Franchise Update Media’s 2018 “Franchise Innovation Awards.”
Read MoreThe light continues to shine on Dog Haus’ delivery strategy thanks to a feature in Restaurant Business.
Read MoreFOX 31 News in Colorado had a ball highlighting Dog Haus Centennial & Northfield’s MLB promotion live on-air.
Read MoreQSR featured Dog Haus’ new delivery strategy, partnerships and expansion plans in a recent online article.
Read MoreDog Haus announced it is jumping buns-first into the virtual kitchen trend with national Kitchen United partnership.
Read MoreMore news that’s music to our ear – Dog Haus will be opening in 16 Live Nations venues, including Shoreline Amphitheatre.
Read MoreAll eyes were on Scottsdale Quarter as it celebrated its grand opening with Free Haus Dog Day on Saturday, April 27.
Read MoreDog Haus received a tasty feature in California Focus Magazine, a monthly print publication servicing the Inland Empire.
Read MoreWestword names Dog Haus one of Denver’s top ten best places to find veggie dogs.
Read MoreDog Haus donated $35,000 to No Kid Hungry as part of our 2018 Chef Collaboration Series.
Read MoreDog Haus’ unique hot dogs were highlighted in Flavor & The Menu for standing out in today’s food scene.
Read MoreNation’s Restaurant News stresses the importance of building loyalty with digital tool, highlighting Dog Haus’ mobile app.
Read MoreDog Haus’ craft hot dogs and gourmet sausages were once again featured in Eater’s 2019 Essential Guide to Los Angeles Hot Dogs, highlighting our unique creations and elevated ingredients.
Read MoreLast July, we launched the Dog Haus mobile app to bring convenience to our customers while creating new opportunities for marketing.
Read MoreWith plans to double in size by year’s end, Dog Haus makes MSN’s list of fast food newcomers conquering America in 2019.
Read MoreFast-casual concepts weren’t always in love with the idea of franchising. But the three founders of Dog Haus thought differently. Quasim Riaz, Hagop Giragossian, and Andre Vener—the trio who came together to launch Dog Haus in Pasadena, California, in 2010—decided to franchise after they’d only opened a handful of locations.
Read MoreDog Haus is celebrating America’s most iconic food by gifting everyone in the country a FREE Haus Dog. On Wednesday, July 18, better known as National Hot Dog Day, guests nationwide can live life to its fullest and relish in a gourmet hot dog of their choice, on the haus.
Read MoreDog Haus, the acclaimed gourmet hot dog concept, announced Denver-based chef and restaurateur Alex Seidel as the next chef in their year-long collaboration series in partnership with No Kid Hungry.
Read MoreSpice up your barbecue with these Hawaiian-inspired recipes for Hawaiian Foods Week. “GMA” and our sponsor, King’s Hawaiian, had chefs Ilan Hall and Adam Gertler, the duo behind the craft casual hot dog spot Dog Haus, make their signature Huli-Huli chicken and pork sausage and lava chicken schnitzel sandwich.
Read MoreDog Haus has begun a number of technology and marketing initiatives to help set it apart as an innovator.
Read MoreFollowing multiple successful collaborations with chef Ilan Hall, Dog Haus has made their longstanding relationship official, naming him the Culinary Wingman.
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